Chef & Kitchen is seeking a motivated Chef for a full-time position in Sydney. As part of the leadership team aboard the Spirit of Migloo, you'll manage kitchen operations, mentor staff, and ensure food quality and safety standards. Candidates should have at least 3 years of experience, necessary certifications, and a passion for culinary excellence. The role offers an annual salary of $77,000 - $80,000 plus superannuation, with several employee perks.#J-18808-Ljbffr