Head Chef / Chef de Parties – High-Volume Kitchen Leader, Council of the City of Sydney, NSW, Australia
A popular sports bar and grill in Sydney seeks a Head Chef. The role involves managing kitchen operations and ensuring top-quality food while adhering to hygiene standards. Candidates should have 2-3 years of kitchen experience and a diploma in a relevant field. This full-time position offers a competitive salary and bonus potential. Join us to further our commitment to exceptional guest experiences through quality food service.
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