A leading not-for-profit organization in Rockingham seeks a Cook to prepare nutritious meals for clients, volunteers, and staff. This role involves menu planning, adhering to dietary needs, and maintaining high hygiene standards. Ideal candidates will have previous cooking experience and a Food Hygiene certificate. The position offers flexible working hours, generous salary packaging, and the opportunity to make a significant impact on the community. Join us in empowering Western Australians living with neurological conditions.
#J-18808-Ljbffr