Food Distribution Coordinator
The Food Distribution Coordinator role involves a mix of administrative tasks and food distribution duties.
* Fulfilling administrative responsibilities such as switchboard operations, data management, communication dissemination, and customer interactions
* Completing accurate record keeping and data entry across multiple IT platforms for inventory management purposes
Required Skills And Qualifications:
A minimum GCSE equivalent in English Language is required. A relevant certificate or degree may be advantageous but not essential. Suitable candidates should possess excellent verbal communication skills with experience working with people from diverse backgrounds.
* The ability to lift moderate weights due to the nature of the job which includes handling stock trays, box crates filled with pre-prepared meals ready for delivery on transport vehicles for transportation to elderly residents requiring assistance with meal preparation facilities.
,