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Qualified butcher

Sydney
Jacaval Hospitality Services PTY LTD
Butcher
Posted: 1 January
Offer description

QUALIFIED BUTCHER — ICONIC CARLTON BUTCHERY REVIVAL

Independent Butchery | Retail + Wholesale | Carlton, Melbourne

Quality-driven hospitality operators are reviving a much-loved Carlton landmark butcher shop following the planned retirement and closure of its long-standing operator. This is a rare opportunity to join the reopening of an iconic business and be part of its next chapter from day one.

We are seeking a qualified butcher to work across retail and wholesale production, supporting both shop customers and supply to our hospitality venues. This role suits a skilled, reliable butcher who values craft, consistency, and teamwork within a high-quality operation.

ROLE RESPONSIBILITIES

As a Qualified Butcher, you will:

* Carry out daily butchery production across retail and wholesale channels
* Break down primals and whole cuts with attention to yield and presentation
* Prepare retail-ready cuts, portions, and value-added products
* Assist with wholesale orders and specifications for restaurant supply
* Maintain high standards of hygiene, food safety, and workplace cleanliness
* Support stock rotation, basic stock control, and prep lists
* Work collaboratively with senior staff and hospitality teams

ABOUT YOU

You will ideally have:

* Trade qualification as a butcher
* 3–7+ years' experience in a retail and/or wholesale butchery
* Strong knife skills and understanding of yield and portion control
* A genuine interest in quality meat and traditional craft
* Reliability, consistency, and pride in your work
* Ability to work well within a small, close-knit team
* Experience supplying chefs or hospitality venues (advantageous but not essential)

You are hands-on, detail-driven, and keen to be part of a respected, growing operation.

WHAT WE OFFER

* Competitive pay based on experience
* Stable, full-time role with predictable, day-focused hours
* Opportunity to be part of the revival of a beloved Melbourne institution
* Work within a professional hospitality group with long-term vision
* Exposure to both retail and wholesale butchery at a high standard

ABOUT THE BUSINESS

This role supports the rebirth of one of Carlton's most iconic butcher shops — a fixture of the local food community for over 50 years. With the previous owner retiring, the business is being thoughtfully revived with a focus on quality, craft, and integration with leading hospitality venues.

HOW TO APPLY

Please submit your CV with a short cover letter outlining:

* Your butchery experience
* Areas of strength (retail, wholesale, production, value-add, etc.)
* Why you'd like to be part of this revival

All applications are treated confidentially.

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