Overview
At Guzman y Gomez Mexican Kitchen, our mission is to reinvent fast-food.
We're Australia's 100% preservative-free fast-food restaurant, proud of our people and the way we celebrate Mexican culture in everything we do.
We opened our first restaurant in **** and remain obsessed with fresh food and local ingredients to serve the best fast food across breakfast, lunch and dinner.
Role: Cook
The Cook is at the heart of restaurant operations.
You will be preparing fresh and delicious food, problem solving, and weighing-in with expertise on vibrant Mexican flavours.
You'll have the opportunity to utilise fresh ingredients to produce high-standard products for our new and regular guests.
Able to work between 5.00 am to ***** pm
Responsibilities
Prepare and cook fresh Mexican-inspired dishes to a high standard
Problem solve and ensure quality and consistency in every dish
Weigh and measure ingredients accurately and efficiently
Maintain kitchen cleanliness and safety standards
Collaborate with team to deliver a positive guest experience
Qualifications
Experience is helpful, but not essential
Open to coaching, eager to learn, and ready to put in the effort
'Can do' attitude and reliable
Benefits
Free uniform
Flexible work hours
Culinary training and development
Discounted meals
Cultural celebrations – Day of the Dead and Cinco de Mayo
Ready to join the family?
Apply now to start the conversation.
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