Bread Craft Specialist
Job Description:
We are seeking a skilled Bread Craft Specialist to create artisanal bread, rolls, and pastries using traditional methods.
* Prepare dough with precision, ensuring optimal texture and flavor development through controlled fermentation and proofing processes.
* Carefully load, bake, and unload products in our commercial bakery, adjusting oven temperatures for perfect results.
* Inspect raw ingredients for freshness and accuracy, measuring components to exact specifications.
* Taste-test products consistently, adjusting techniques as needed to meet high standards.
* Maintain cleanliness and organization throughout the production area, adhering to health and safety regulations.
* Clean and maintain baking equipment, including mixers, rollers, and cutting machines.
The ideal candidate will possess strong knowledge of baking techniques, fermentation, and dough handling, along with excellent attention to detail.