A leading hospitality company in Canberra is seeking a Restaurant Supervisor to manage day-to-day operations, ensure exceptional service, and lead a dedicated team. Candidates should have proven supervisory experience and an understanding of food service standards. The role includes budget management and event planning to drive profitability and guest satisfaction. This position offers rapid career growth and various perks including discounts at EVT hotels and restaurants.#J-18808-Ljbffr