A popular local pub and restaurant in Bunbury seeks Chefs to join the kitchen team. The role requires a minimum of 2 years of experience and involves food preparation, compliance with health standards, and contributing to a positive team environment. Ideal candidates will have strong communication skills, a positive attitude, and the ability to thrive in a busy setting. The salary range is $63,000 to $76,000, offering opportunities for growth and training within the company.
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