Nestled in 200 acres of bushland, The Tops Conference Centre offers aunique prospect to cook fresh, nutritious meals for school groups andcommunity organisations.
At The Tops mealtimes are an opportunity forconnection where food is a shared experience despite someone's dietaryrestrictions.About the RoleYou will work with the Head Chef to design menus, procure fresh andhealthy food products and kitchen supplies as well as directing the kitchenteam about food preparation and delivery and:Prepare and servehigh-quality meals that meet diverse dietary needsPromote a kitchen culture that elicits high engagement and a coach like approach that encourages feedback, growth and development in the teamConduct regular reviews of food and hospitality services for optimal guest experienceContribute to menu design that considers varied ingredients, choices, and supports healthy nutritional valueComply with food standards and relevant industry and statutory requirementsWhat You BringAs an experienced Chef/Sous Chef you will have:Diplomaor Cert III in Commercial Cookery or equivalentexperienceEnjoy working in ahigh-volume kitchen workplace and know the shortcuts to make service runsmoothlyExperience withdietary requirements and food safety complianceAbility to coach,mentor and lead others to ensure the shift runs smoothlyA friendly,reliable attitude, willingness to improve your skills and a heart forserviceWhat we offer:Permanent - Full Time, 38 hours per week positionLove where you work; our Stanwell Tops facility's setting is picturesque with onsite parking availableSalary packaging; increased take home pay through salary packaging including novated leasing optionsBirthday leave; take time to celebrate with your friends and familyWork across a variety of shifts including weekends with no late nightsWe are a child safe workplace.
All workers are required to have a WorkingWith Children's Check (WWCC).
Based on our location we recommend having yourown transport to site, we have lots of parking available.Please submit your cover letter and resume via the quick "Apply" link.
We'll be in touch as soon as we can, don't wait to press submit!
J-18808-Ljbffr
📌 Sous Chef Wollongong
🏢 Thetops
📍 Australia