Job Title
* Oversee day-to-day operations in a dynamic and diverse environment.
* Lead and motivate a team of front-of-house and cellar door staff members.
* Support the venue's marketing efforts by providing high-quality photos and engaging content for social media platforms.
* Maintain safety, compliance, and brand standards at all times.
A historic winery venue in the Barossa Valley seeks an experienced Venue Manager to oversee its operations. The ideal candidate will bring strong organizational skills, wine industry knowledge, and a hands-on leadership approach.
Key Responsibilities:
* Manage daily operations effectively across various areas including cellar door, restaurant, events, and guest experiences.
* Lead and motivate a diverse team of front-of-house and cellar door staff members.
* Collaborate with the marketing team to develop and implement effective marketing strategies.
* Ensure safety, compliance, and brand standards are maintained at all times.
The successful candidate will have a proven track record of leading teams, managing multiple priorities, and maintaining high levels of customer satisfaction.
Requirements:
* Proven experience in hospitality management or a related field.
* Excellent communication and interpersonal skills.
* Ability to work independently and as part of a team.
* Strong organizational and time management skills.
* Knowledge of the wine industry and local market trends.
A background in hospitality or a related field is essential for this role. If you are a motivated and organized individual with excellent communication skills, we encourage you to apply.
What We Offer:
We offer a competitive salary package, opportunities for professional growth and development, and a dynamic work environment.