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Bar and gaming manager

Gold Coast
Mulpha Hr
Posted: 11 December
Offer description

THE OPPORTUNITY
We're looking for an experienced Bar and Gaming Manager to lead our team and deliver exceptional customer experiences at the Cove Tavern.
This is a hands-on role supporting the Venue Manager in overseeing daily operations, gaming, compliance and customer service.
Your responsibilities will include:
Running the day-to-day shift operations of the venue with a focus on bar, dining and gaming.
Leading, motivating and developing the team to deliver great customer experiences.
Handling guest feedback quickly and professionally.
Contributing to budget achievement through revenue generation and cost management.
Ensuring compliance with all OLGR liquor and gaming regulations and venue policies.
The salary range starts at $75k super depending on experience.
To be successful in this role you'll have:
Current RMLV, RSA, RSG and Approved Managers Licence.
5 years experience in a similar role including gaming.
Strong customer service experience and a love of hospitality.
Availability to work flexible hours including evenings, weekends and holiday periods.
THE COVE TAVERN
The Cove Tavern is a vibrant, much-loved venue in the heart of Sanctuary Cove Village offering great food, refreshing drinks and a relaxed atmosphere.
With indoor and alfresco dining, gaming and regular entertainment, it's a favourite for locals and visitors alike.
Adjoining the tavern is Corkers Cellars, a fine wine merchant with an extensive range of beer, spirits and wine.
To find out more visit join us.
Benefits
Supportive and friendly culture with opportunity for career development.
Complimentary meals on shift.
Birthday Leave.
Discounts through our Mulpha Benefits program.
Apply online today if this sounds like the right fit for you
Required Experience: Manager
Key Skills
Culinary Experience, Restaurant Experience, Kitchen Management Experience, Aloha POS, Purchasing, Hospitality Experience, Bartending, Management Experience, Serving Experience, Business Management, Cost Control, Restaurant Management
Employment Type: Full-Time
Experience: years
Vacancy: 1
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