A leading hotel in Fremantle is looking for a Demi Chef to ensure smooth kitchen operations by preparing high-quality dishes. The role includes upholding culinary standards while assisting the Chef de Partie in daily tasks and training junior staff. Ideal candidates will have proven culinary skills, a commitment to hygiene, and excellent teamwork abilities. Join the team to make a positive impact and enjoy perks like team discounts from day one.#J-18808-Ljbffr