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Chef de partie — premium kitchen & corporate catering

Sydney
Tradies
Corporate Catering
Posted: 11 February
Offer description

A well-known dining venue in Gymea, New South Wales, is seeking a full-time Chef de Partie. The role focuses on preparing high-quality meals and ensuring food safety in line with operational standards. Ideal candidates should have full working rights in Australia, a strong ability to manage pressure, and excellent communication skills. Benefits include above-award wages, uniform, and opportunities for personal development. Candidates must possess a valid NSW Driver's licence and current RSA certification.#J-18808-Ljbffr

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