Kitchen Assistant Role
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Working in a Childcare Kitchen requires a candidate with exceptional organisational skills to plan and prepare healthy meals for children of all ages.
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The ideal candidate will support the creation of menus that cater to various dietary requirements and allergies, collaborating closely with our Chef.
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This role involves purchasing food provisions in accordance with menu requirements, ensuring that meals are both appetising and appealing to all children.
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Health, hygiene, and safety procedures must be adhered to at all times, as per regulations.
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Candidates must demonstrate a commitment to teamwork and collaboration when working alongside educators, children, and families to create a positive environment.
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To succeed in this position, candidates must have a valid working with children check and a current Food Safety Supervisor Certificate.
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A Certificate III in Commercial Cookery or working towards is highly desirable, as is a demonstrated commitment to providing healthy meals for children.
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This is an excellent opportunity for professionals seeking to make a difference in childcare nutrition.
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Responsibilities:
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• Plan and prepare nutritious meals for children of all ages.
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• Collaborate with the Chef to develop menus catering to various dietary requirements and allergies.
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• Purchase food provisions in accordance with menu requirements.
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• Maintain health, hygiene, and safety standards.
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Requirements:
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• Valid working with children check.
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• Current Food Safety Supervisor Certificate.
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• Certificate III in Commercial Cookery (or working towards).
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• Demonstrated commitment to teamwork and collaboration.
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Benefits:
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Join a community that values its people and provides opportunities for growth, inspiration, empowerment, and enjoyment.
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This role offers a unique chance to make a meaningful contribution to childcare nutrition.
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Nutrition Specialist
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