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Head of f&b & retail, eco-lux island resort

Gold Coast
Kingfisher Bay Resort
Posted: 21 May
Offer description

Kingfisher Bay Resort is seeking a Director of Food, Beverage and Retail to lead a $20+ million operation across its properties. This executive role demands a strong leader to manage culinary and hospitality operations while developing strategies that enhance guest experience in a UNESCO World Heritage location. Responsibilities include driving profitability, overseeing daily operations, and managing a team focused on excellence. Exceptional candidates will possess a Bachelor's in Hospitality Management and extensive senior management experience.#J-18808-Ljbffr

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