Job Title: Hotel Kitchen Steward – Part-Time/Casual in Brand-New Kitchen
A renowned hospitality group is seeking a diligent and meticulous individual to maintain impeccable standards of cleanliness and hygiene within the kitchen environment. The selected candidate will be responsible for supporting food preparation, effectively managing stock levels, and ensuring seamless compliance with health and safety protocols. To excel in this role, candidates must possess extensive experience working in commercial kitchens, exhibit exceptional physical fitness levels, and demonstrate outstanding communication skills.
In addition to these key requirements, successful applicants will need to showcase adaptability by embracing flexible scheduling arrangements that may include weekends and public holidays. As an employee of our esteemed organization,
"Our Employee Benefits", which encompass competitive remuneration packages, impressive benefits structures designed specifically around our employees' needs.