A leading leisure organization in Noosa Shire is seeking a full-time Commis Chef to oversee the daily buffet at their renowned resort.
The ideal candidate will have a Certificate III or IV in Cookery and thrive in a fast-paced environment.
This role demands strong knife skills and attention to detail to ensure high presentation and food quality for guests.
Employee benefits include salary plus penalties for working evenings and weekends, generous discounts, and career growth opportunities.
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