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Chef de partie – conferences & events lead

Melbourne
RACV
Party chef
Posted: 10 March
Offer description

A prestigious club in Victoria is seeking a talented Chef de Partie to join their Conferences & Events kitchen team. This position is crucial for delivering high-quality culinary experiences while mentoring junior team members. The role involves managing food preparation across various sections, ensuring adherence to hygiene standards, and fostering a positive team culture. Candidates should have strong culinary skills and experience in a busy kitchen environment. Join a team that values diversity and commitment to excellence.#J-18808-Ljbffr

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