A catering company is seeking a Cook to join their small team at St Paul's College in Walla Walla. This casual role offers Sunday and Monday shifts for 38 hours per week. Responsibilities include preparing and cooking meals, contributing to menu ideas, and adhering to hygiene standards. The ideal candidate has experience in bulk cooking and a strong understanding of food safety. This position provides a supportive work environment with opportunities for growth and work-life balance.#J-18808-Ljbffr