Community Cafe Kitchen Hand Job Description
The role of a Community Cafe Kitchen Hand involves assisting the Kitchen Duty Officer in overseeing the smooth operation of the community cafe. Key responsibilities include preparing food and beverages, serving customers, handling cash transactions, cleaning the kitchen and dining areas, as well as washing dishes.
To be successful in this position, you will need to follow directions accurately, possess basic food handling and preparation skills, provide excellent customer service, and handle cash transactions with precision.
It is essential to maintain good personal hygiene and adhere to safe food handling practices at all times.
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Required Skills and Qualifications:
1. Basic Food Handling and Preparation Skills: Ability to prepare simple meals and snacks, including cooking and reheating.
2. Customer Service Skills: Friendly and approachable demeanor, with ability to interact effectively with customers.
3. Cash Handling Skills: Ability to process cash transactions accurately and efficiently.
4. Personal Hygiene and Safety: Maintaining good personal hygiene and adhering to safe food handling practices at all times.
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Benefits:
This role offers a rewarding opportunity to work in a dynamic and fast-paced environment, where you will have the chance to develop new skills and contribute to the success of the community cafe.
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Others:
Please note that all applicants must be available to work flexible hours, including weekends and public holidays.