Oaks Hotels, Resorts & Suites in Melbourne is seeking a passionate Commis Chef to join their kitchen team. In this full-time role, you will assist with kitchen operations, maintain hygiene standards, and support junior staff. The ideal candidate has experience in a similar role and knowledge of Modern Australian cuisine. The position offers a salary ranging from $70,000 to $76,000 annually, excluding superannuation, along with various perks, including exclusive hotel deals and career development opportunities.#J-18808-Ljbffr