About the company This successful food production company, based in Regional Victoria, has been a key player in the industry for over years.
The company operates a modern facility that specialises in the production of high-quality meals, salads, and processed vegetables.
Known for supplying predominantly to retailers, the company is on a strategic path to expand its market presence.
With a strong focus on innovation and quality, the company is dedicated to meeting evolving consumer demands and staying ahead of market trends.
This commitment to growth and excellence makes it an exciting place to contribute and grow within the food industry.
Due to growth within the business, they are looking for an experienced Food technologist to join their team based in regional Victoria.
The role As a Food Technologist you will focus on enhancing product shelf life and optimizing ingredient use for taste while minimizing costs.
The position involves direct, hands-on engagement on the production floor, where the technologist will contribute to various tasks and processes.
Responsibilities will include planning and developing recipes, adapting to seasonal changes, and creating new products in response to market trends.
The role will include driving continuous improvement initiatives and implementing innovative ideas.
Collaboration is crucial, as the technologist will work closely with cross-functional teams, including operations, production, and quality, while reporting to senior stakeholders.
Skills