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Executive chef de cuisine

Adelaide
beBeeCulinary
Head Chef
Posted: 13 December
Offer description

We are seeking a skilled and experienced Sous Chef to lead our fast-paced café kitchen team. In this role, you will be responsible for preparing high-quality dishes and contributing to an exceptional dining experience.




Key Responsibilities:



* To prepare and cook a variety of dishes to the highest standards
* To maintain a clean and safe working environment in the kitchen
* To work effectively as part of a team to deliver excellent customer service




Requirements:



This role is ideal for someone with at least 2 years of experience in a similar position and strong cooking skills. A supportive work environment and competitive remuneration package make this a great opportunity for the right candidate.




Benefits:



* A competitive salary and bonus scheme
* Ongoing training and development opportunities
* A range of employee benefits including discounts on menu items




About Us:



We are a vibrant dining destination that values a supportive work environment and provides a range of opportunities for career growth and development.




Why Join Us?



You will have the opportunity to work in a fast-paced and dynamic kitchen environment, where no two days are ever the same. You will also have access to ongoing training and development opportunities, which will enable you to progress your career in the culinary industry.



In return for your hard work and dedication, we offer a competitive salary and bonus scheme, as well as a range of employee benefits including discounts on menu items.

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