Job Opportunity
The role entails delivering high-quality dishes that impress guests in a fast-paced kitchen environment.
Responsibilities and Requirements
* Collaborate with the kitchen team to create exceptional culinary experiences.
* Contribute positively to the culture centered around safety, hygiene, and quality standards.
* Maintain dishes at a high level of presentation and quality, meeting the ALH standard.
Key Qualifications
* Experience working in a professional kitchen and holding relevant trade cooking qualifications.
* Strong organisational and communication skills to achieve successful outcomes.
* Able to perform physical tasks safely and efficiently.