Fantastic Employer of Choice with loads of Career Growth Opportunities City Based wiht Loads of Transport Close By Competitive Salary and Conditions on Offer This venue is one of a kind. Serving a mix of corporate clientele and those out for a meal on the town, this venue has something for everyone. With a modern, relaxed menu and a loyal following, this is your opportunity to lead a venue with a growing hospitality group. This venue is going from strength to strength offering a unique yet modern cuisine in a busy A la Carte Setting. Offering a contemporary menu that is befitting of the Sydney Dining scene, we are now seeking a General Manager or professional and seasoned Restaurant Manager to oversee the entire operation. To be successful you will: Several years in higher volume, relaxed A la Carte Management experience Experience coordinating busy shifts and a larger team Upbeat personality - ability to build longstanding relationships with clients Able to work well under pressure A star at managing a great team culture Self motivated and excellent organisational skills Solid knowledge of Food and Beverage trends and the current market Strong understanding of Australian and International wines Excellent presentation and communication skills Confident and strong personality Good business acumen The role includes: Recruiting, managing and developing your team for success Working closely with the owners Staff training and coaching Customer service and complaint resolution Assisting the owners with achieving operational and financial budgets To apply online, please click on the apply button. Alternatively, for a confidential discussion, please contact Stephen McGuire on 0404144717 for a confidential conversation, or otherwise please check out our website for other available positions. www.frontlinehospitality.com.au Reference number: 200661_171359393064291 Profession:Hospitality & TourismManagement Company: Frontline Recruitment Date posted: 20th Apr, 2024