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Delivering excellence as a food operations manager

Stawell
beBeeManagement
Posted: 11 December
Offer description

About this role

This leadership position plays a crucial part in overseeing the daily operations of our deli department.

Key responsibilities include:

* Inventory Management: Monitoring stock levels, ordering supplies, and maintaining product freshness to meet customer expectations.
* Team Development: Creating and delivering training programs to enhance team members' skills and knowledge, driving business growth through employee development.
* Business Performance: Tracking and achieving sales targets, customer satisfaction ratings, and other key performance indicators to ensure operational efficiency.

This is an opportunity to take on a challenging role that requires strong leadership skills, attention to detail, and a passion for delivering excellent results.

We are looking for a highly motivated individual who can lead our deli team to success, drive business growth, and provide exceptional customer service.

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Send an application
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