Job Overview
The Venue Manager is a pivotal role within our organisation, responsible for delivering exceptional customer service in a fast-paced brewery environment.
This dynamic position offers the opportunity to lead restaurant and bar teams, drive revenue growth through innovative ideas, and develop skills in venue management.
Key Responsibilities
* Lead cross-functional teams in a high-pressure environment, ensuring seamless service delivery and excellent customer experience.
* Develop and implement strategies to increase sales across food, beverage, and entertainment offerings.
* Analyse labour costs, identify areas for improvement, and contribute to the development of effective solutions.
* Proven ability to manage multiple tasks, prioritise responsibilities, and meet deadlines.
* Positive leadership style that fosters collaboration, teamwork, and employee engagement.