Family owned since 1988, Thomas Foods International (TFI) is one of Australia's largest food businesses. With teams across Australia, the US, Canada, China, Japan & Europe. TFI truly embodies its values-driven philosophy & positive working culture. Now, is the perfecttime to join this innovative, growing global business.
We are seeking a highly motivated person with enthusiasm and drive to learn this trade and become a valued employee located inTamworth, NSW Australia. Australia's country music capital & the heart of the New England. Where you'll work with a diverse team who align with our values & are passionate and empowered to perform at pace & achieve big things.
What's On Offer
* Salary 75K p.a.
* Nationally recognised qualification Cert III in Mechanical Engineering
* Earn while you learn with hands on industry mentoring experience
The Quality Ingredients for Success
Just like our best cuts of meat, there are a few essential qualities that we need and look for in this role:
* Year 10 High School Certificate results in Mathematics, English and Design & Technology.
* You will be hard working and punctual.
* Committed to completing your trade qualification
* Hold / obtain a diver's licence
Desirable Criteria
* Certificate II in Mechanical Engineering
Over the course of your 4 year apprenticeship you undertake a Certificate III in Mechanical Engineering. You will complete your formal studies through TAFE and learn the trade working alongside our qualified tradesmen gaining valuable hands on industry experience.
Apply today to be part of this exciting opportunity
If this sound like the right opportunity for you, we would love for you to apply for the position. For further information our recruitment team on
Tamworth, NSWoffers an enviable lifestyle with all the conveniences & services you'd expect from a large city, coupled with a relaxed pace of life with opportunities to enjoy all that nature has to offer, along with being a great place to raise children, make long term friends & create a career.
TFI recognises that creating tasty moments for a diverse range of consumers is only possible if our workforce reflects our consumers, our business, & especially our people.