An exciting opportunity to work in the best place!
Do you live south of the river and feel tired of the long commute?
Are you looking to join a team that genuinely cares — for one another, for our patients, and for our community?
Look no further. Waikiki Private Hospital is a leading private healthcare provider with more than 25 years of service to our community. Under exceptional leadership, we're expanding our services while maintaining our proud history of community‐based care.
Located in Perth's southern suburbs, just 40 minutes from the city, Waikiki Private Hospital is a 45‐bed stand‐alone private facility providing acute healthcare services across multiple specialties, including Ophthalmology, Pain Management, General and Bariatric Surgery, Gastroenterology, Orthopaedics, and Gynaecology — as well as many other sub‐specialties.
Our core values shape us, inspire excellence, and help us deliver outstanding service in a constantly evolving world — creating the best place to work and the best place to care.
About the Role
We are seeking an experienced Cook to join our team on either part‐time or casual basis, delivering high‐quality patient‐centered care at our reputable independent private hospital.
Candidates must have relevant cooking experience and qualifications.
Our Hospital Kitchen plays a crucial role in providing exceptional care to patients. Your compassion, expertise and attention to detail will play a key role in providing a comfortable recovery process for our patients.
Possessing the ability to work both independently and collaboratively within a small team, the purpose of this role is to deliver excellent care to our patients in a safe and effective manner.
Key Responsibilities
* Preparation and serving of meals.
* Delivering patient meals to patients.
* Collecting, clearing and washing all kitchen crockery and utensils.
* Assist the Catering Supervisor with all cooking duties as required.
* Proficient in all aspects of food safety and knowledge of allergens.
* Demonstrated knowledge and understanding of HACCP principles and PPE requirements.
* Maintains a safe and hygienic working environment.
Essential Criteria
* Certificate III or higher in relevant field.
* Available for approximately 15–25 hours per week as required.
* Able to increase availability for leave cover as required.
* Demonstrated knowledge of food handling and hospitality procedures.
* Demonstrated interpersonal skills.
* Demonstrated customer service experience.
* Ability to work in a team environment and work independently.
* A professional attitude with excellent personal presentation.
* Food Handling certificate (FSANZ Standard 3.2.2A) held before commencing employment.
* Valid national police check not older than 6 months.
* Have a current or be willing to obtain a Working with Children Check.
* Australian work rights required; valid work visas acceptable on a case‐by‐case basis; sponsorship is not available.
Desired Criteria
* Previous experience working in hospital or similar care‐based sector desirable.
Benefits
* Work close to home in Perth's southern suburbs — avoid the city commute.
* Supportive, caring team culture with phenomenal leadership.
* Be part of a hospital that truly lives its values — Courageous, Empowered, Committed, Intentional, Thoughtful.
* Free onsite parking.
* Opportunities for growth and development within a progressive organisation.
* Help shape the hospital's future as we continue to expand our services.
Roles are available for immediate start and successful candidates will be contacted for an interview at the earliest convenience.
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