Job Title: Culinary Team Leader
Career Opportunity
We are seeking an experienced and motivated individual to lead our culinary team in delivering high-quality meals and exceptional customer service in our aged care facility.
About the Role
This is a unique opportunity for someone who is passionate about providing excellent food and hospitality services, working with a dedicated team to deliver outstanding results.
Main Responsibilities
The successful candidate will be responsible for overseeing catering and cleaning operations, ensuring that all food safety standards are maintained at the highest level.
Key Performance Indicators (KPIs)
The key performance indicators for this role include maintaining high standards of food quality and presentation, managing staff effectively to ensure efficient delivery of services, and consistently meeting or exceeding client expectations.
Requirements
To be successful in this role, you will need to have relevant trade qualifications, experience in food safety management, and excellent leadership and communication skills.
What We Offer
In return for your expertise and commitment, we offer a competitive salary package, opportunities for professional development, and a dynamic work environment that supports your growth and success.
How to Apply
If you are a motivated and driven individual who is passionate about delivering exceptional food and hospitality services, please submit your application, including your resume and a cover letter outlining your experience and qualifications.
Food Safety: Chef/Culinary Manager/Kitchen Supervisor/Lead Chef/Food Handler Certification, Skill: Leadership/Motivation/Food Quality Management