Hospitality Training Network (HTN) is seeking an eager and dedicated
Butchery Apprentice
to join the team with
Bush's Meats.
What you'll get
is a nationally recognised certification that can take you around the world.
It all starts here, so read on...
here's some of the advantages:
Earn a full-time wage as you learn and gain your recognised Qualification: Certificate III in Meat Processing
Tailored and flexible training from skilled professionals
Specialist mentoring and support with check-ins every 6 weeks and always available contacts
Opportunity to build your experience at more than one employer!
Location:
Wollongong NSW
What's Involved
As the Apprentice Butcher, you will have the opportunity to gain the knowledge and skills within the Butchery industry assisting in the below tasks, but not limited to:
Work closely with the team to learn all aspects of becoming a successful butcher.
Provide exceptional service to our valued customers.
Ensuring that meat recipes are followed properly during preparation.
Cut, trim and shape standard cuts of meat to size.
Assemble and operate mincers, grinders, mixers, patty-forming or sausage forming machines.
To suit this role you will be eager, reliable and have a passion for all things meat! You will take pride in your presentation, have good communication skills and seek out opportunities to learn in your everyday duties.
Wage:
Award Wages Apply
In order to be eligible for an apprenticeship in NSW
you must be either an:
Australian Citizenship
Australian Permanent Residency
New Zealand Passport Holder residing in Australia for more than six months.
What's Next?
Click I'm Interested to create your profile, please ensure all your contact details are correct.
Upload your current Resume.
Please note: If you fail to provide and complete all details as requested above your application will not be considered.
HTN is an equal opportunity employer.
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📌 Butchery Apprenticeship - Bush'S Meats
🏢 HTN (Hospitality Training Network)
📍 Wollongong