High Salary) Demi Chef and Chef de Partie Opportunities
\
We are seeking passionate and skilled Demi Chefs and Chef de Parties to join our culinary team at the iconic MCG.
\
This is a dynamic, high-energy environment that offers the opportunity to work in a fast-paced kitchen setting.
\
Culinary Team Roles and Responsibilities:
\
\
1. Demi Chef and Chef de Partie Opportunities
\
2. Delivering High-End Food Offerings
\
3. Supporting Kitchen Operations
\
4. Maintaining Quality Standards
\
5. Compliance with Hygiene and Safety Requirements
\
6. Providing Excellent Customer Service
\
7. Leading by Example and Supporting Colleagues
\
8. Mentoring Junior Kitchen Staff
\
9. Managing Sections and Stock Control
\
10. Assisting with Daily Food Preparation and Equipment Upkeep
\
11. Working Across Rotating Roster Including Weekends and Public Holidays
\
12. Ensuring Consistency in Menu Items
\
13. Preparing and Presenting High-Quality Dishes
\
14. Assisting with Ordering and Stock Rotation
\
15. Providing Supervision and Support
\
16. Managing Kitchen Administration Tasks
\
17. Training and Mentoring Junior Kitchen Staff
\
18. Supporting Back-of-House Operations
\
19. Lead Designated Sections During Service
\
20. Contributing to a Positive and Collaborative Team Culture
\