A leading hospitality company in Grandchester is seeking a full-time Sous Chef to join their dedicated team.
This role involves assisting in leading the kitchen, delivering exceptional dining experiences, and collaborating on menu development.
Candidates should have at least 2 years of experience in a high-end restaurant environment and demonstrate strong leadership abilities.
The company offers unique benefits, including local accommodation and discounts across luxury properties.
#J-*****-Ljbffr