Job Description
This is an opportunity to work in a dynamic kitchen environment assisting with food preparation, maintaining cleanliness, and ensuring a high standard of food hygiene.
About the Role
* Work alongside the chef to prepare meals for the team and guests.
* Clean all kitchen equipment, utensils, and surrounding areas to maintain a clean and safe working environment.
Requirements
* Prior experience in a kitchen environment or similar setting.
* Knowledge of food hygiene practices and standards.
* Ability to work autonomously and as part of a team.
Benefits
This is a casual position requiring 12 hours of work per week, including Friday and Saturday nights. Ideal candidates will be self-motivated, reliable, and able to work independently with minimal supervision.
Key Skills
* Food preparation and presentation.
* Cleaning and sanitation procedures.
* Teamwork and communication.