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Cook - resort dining team (flexible hours)

Bargara
Palm Lake Resort Pty
Pub Chef
Posted: 19 February
Offer description

A lifestyle resort company in Queensland seeks an experienced Cook to join their team. This full-time role involves preparing high-quality meals, maintaining a clean kitchen, and working collaboratively with a respectful team. Candidates should hold a Food Safety Supervisor Certificate and Cert III in Commercial Cookery or equivalent. Flexibility in working hours and an understanding of elderly residents are essential. The company offers competitive remuneration, work-life balance, and a supportive team culture.#J-18808-Ljbffr

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