Food and Beverage Services Manager
The position of Food and Beverage Services Manager is available at a renowned riverside hotel, nestled along the picturesque Burnett River. This premier destination offers 44 spacious rooms and apartments, each equipped with plush bedding and premium amenities.
The hotel features versatile function spaces suitable for both intimate gatherings and grand celebrations of up to 200 guests. A on-site restaurant provides a dining experience with locally-inspired dishes and stunning riverside views – perfect for guests to unwind and indulge.
As a key member of the Senior Leadership Team, the Food and Beverage Services Manager oversees all aspects of dining, bar, and event operations, ensuring exceptional guest experiences across daily restaurant service, functions, events, and bar operations. This role combines hands-on operational leadership with proactive coordination and sales of functions, while driving profitability, team performance, and brand experience aligned with the hotel's redefined casual-upmarket positioning.
The ideal candidate will have strong leadership, networking, and people management skills, as well as excellent communication, negotiation, and interpersonal skills. Proven event coordination and hospitality management experience is essential, with a strong understanding of food and beverage operations and financials.
Key Responsibilities
* Lead and manage daily F&B operations including restaurant, bar, room service, and events.
* Ensure high standards of service, presentation, and cleanliness are maintained.
* Liaise with kitchen and front office teams for smooth cross-departmental coordination.
* Monitor stock levels, ordering, and supplier relationships in line with budget requirements.
Required Skills & Qualifications
* Minimum 3+ years' experience in a hospitality supervisory or managerial role.
* Demonstrated experience coordinating functions and events.
* Strong RSA and compliance knowledge.
* Responsible Service of Alcohol (RSA) – Required.
* Current RMLV or willing to obtain – Required.
Benefits
* Competitive remuneration with a cash payment incentive scheme and a fun, rewarding work environment.
* Experience preferred, but open to training for the right person.
* Be part of our foundation team as the hotel & restaurant relaunches.
* Well supported yet autonomous role with an excellent mix of operations, administration, networking, sales, and creativity.
Why You'll Love Working Here
A mature and professional personal presentation with excellent verbal and written communication skills is essential. Ability to work flexible hours, including evenings and weekends, is also required. Familiarity with RMS, POS systems (e.g., SwiftPOS), and Microsoft Office Suite is highly desirable.
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