About Our Culinary Team:
* We are seeking passionate and dedicated individuals who share our commitment to delivering exceptional food and outstanding customer service.
Candidates will be responsible for managing a section, leading junior staff, crafting high-quality meals, and catering for events, all while maintaining the highest culinary standards.
The successful candidate will have an Australian recognised Commercial Cookery qualification (Cert III or higher) and previous experience in a similar commercial hospitality role.
Key Requirements:
* Australian recognised Commercial Cookery qualification (Cert III or higher)
* Current Australian Drivers Licence
* Sound knowledge of Food Safety Standards, relevant legislation, and statutory obligations
* Previous experience in a similar commercial hospitality role