Madhouse Bakehouse is seeking individuals to join our production packing team, 5.30am-1.30pm and 1.15pm-9.15PM. As an all-Australian and family-owned wholesale bakery, we have built a reputation for providing quality commercial food products. Our team of expert pastry chefs handcrafts products using honest-to-goodness ingredients, ensuring that everything meets the highest standards in our SQF and HACCP-accredited kitchens.
Responsibilities:
* Decant and repack products such as cakes, brownies, and banana breads according to specified guidelines.
* Ensure that all products are handled and packed with care to maintain quality.
* Assist in maintaining a clean and organized workspace.
* Follow all health and safety guidelines and procedures.
* Communicate effectively with team members and supervisors.
Requirements:
* Full working rights required (No restrictions on working hours due to VISA restrictions)
* Ability to work efficiently in a fast-paced environment.
* Attention to detail.
* Good communication skills.
* Ability to work as part of a team.
* Prior experience in food production or packing preferred, but not required.
Hours: 7am - 3pm or 2pm -10pm
If you are passionate about quality food and are looking to join a dedicated team, apply now to become a part of Madhouse Bakehouse Please send your resume to
Job Type: Full-time
Pay: $24.10 – $26.00 per hour
Experience:
* Kitchen: 1 year (Preferred)
Work Authorisation:
* Australia (Required)
Work Location: In person