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Senior sous chef — lead 8–10, path to head chef

Sydney
Open Pantry
Sous chef
Posted: 12 June
Offer description

Open Pantry is seeking a senior kitchen role at Woollahra Hotel in Sydney. You will lead a team of 8-10, mentoring young cooks and shaping menu direction in a vibrant atmosphere where food is taken seriously.

The position offers a clear pathway to Head Chef for the right candidate, with a competitive salary of $85,000 – $95,000 base plus superannuation. Flexibility in weekends and a hands-on skills assessment are part of the role.

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