A leading regional food company is seeking Qualified Bakers and Production Operators for their Forestville site in Adelaide.
Candidates will safely operate manufacturing equipment, prepare ingredients, and maintain high food safety standards.
The role requires teamwork, flexibility to work rotating shifts, and adherence to company policies.
In return, the company offers a competitive remuneration package along with personal and professional growth opportunities, aiming to provide long-term careers in the food industry.
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