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Cook | [ihl931]

Kilmore
BCC Enterprises
Pub Chef
Posted: 23 September
Offer description

Overview

As a Cook at Smokin Joe's Pizza & Grill - Kilmore, you will be responsible for preparing and cooking high-quality dishes that reflect our authentic menu while maintaining excellent standards of food safety and hygiene. You will work closely with our Head Chef and kitchen team to deliver a memorable dining experience to our guests.

Responsibilities

- Prepare, season, and cook a wide variety of Italian-inspired dishes in line with restaurant standards
- Ensure consistency in taste, presentation, and quality of food served
- Monitor food preparation processes and maintain kitchen hygiene and safety standards
- Assist in stock control, ordering, and managing inventory
- Collaborate with the Head Chef in menu planning and daily specials
- Train and supervise kitchen assistants and apprentices when required
- Ensure compliance with food safety regulations and workplace health standards

Benefits and Salary

- Competitive salary: $70,000 – $80,000 + super
- Supportive, inclusive, and professional work environment
- Career growth and skill development opportunities
- Work in a modern kitchen with a passionate team

Qualifications and Experience

- Diploma of Hospitality Management (or equivalent) is highly regarded
- Minimum 1 year of relevant full-time work experience as a Cook in a commercial kitchen
- Strong knowledge of Italian cuisine and preparation techniques preferred
- Ability to work under pressure in a fast-paced environment
- Strong teamwork, communication, and organisational skills
- Commitment to maintaining food quality, safety, and hygiene standards

About Company

At Smokin Joe's Pizza & Grill - Kilmore, we pride ourselves on delivering a warm dining experience inspired by authentic recipes and fresh local produce. Our restaurant has become a staple in Kilmore community, known for our handcrafted pizzas, fresh pasta, and traditional flavours. We are committed to fostering a supportive workplace where creativity and passion for food are celebrated.

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