About the Company Atlas Fuel Gympie (AF GYMPIE PTY LTD) operates as part of the Atlas Fuel network, serving the local Gympie community with reliable fuel supply and a well-run convenience offer.
We focus on safety, straightforward service, and consistent operational standards.
Our team values accountability, teamwork, and performance, with a strong emphasis on compliance and customer satisfaction.
About the Role We need a Retail Manager who can actually run a site — not just hold the title.
You'll control operations, people, stock, fuel, compliance, costs, and the customer experience.
The job demands leadership, clear decision-making, and a real grip on retail operations.
Key Responsibilities Lead, roster, coach, and manage staff to deliver strong results in safety, service, and sales.
Oversee daily site operations: forecourt, store, and any food/coffee offerings.
Monitor and manage fuel levels, store stock, ordering, receiving, and wastage control.
Execute local marketing, promotions, and customer-driven initiatives to lift sales.
Maintain high customer service standards and resolve issues quickly and professionally.
Own the site's performance: sales, KPIs, labour costs, expenses, and profitability.
Ensure full compliance with health, safety, environmental, fuel handling, and food safety requirements.
Oversee cash handling, reconciliations, banking, and accurate back-office records.
Maintain merchandising standards, planograms, and seasonal displays.
Recruit, train, and onboard new team members while developing existing staff.
Monitor competitor activity in the Gympie area and adjust pricing or product mix when necessary.
Coordinate with suppliers and service providers for consistent stock supply and equipment maintenance.
Implement strong loss-prevention processes and investigate discrepancies.
Work across early, late, weekend, and public holiday shifts as operational needs require.
What We're Looking For At least 1 year in a retail supervisory or management role (fuel or convenience experience is a big plus).
A qualification equivalent to an Australian AQF Diploma or higher in Business, Retail Management, Hospitality, or a related field Demonstrated leadership ability: recruiting, rostering, coaching, and performance management.
Strong operational awareness with proven results in sales and KPIs.
Solid experience in stock management, ordering, and fuel level monitoring.
Confident and accurate with cash handling, reconciliations, POS systems, and back-office tools.
Strong understanding of safety, fuel handling, and food safety compliance.
Customer-first mindset with clear communication and practical problem-solving skills.
Flexibility with shifts depending on site requirements.