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Chef de partie — med/italian cuisine, lead

Wollongong
Hotel Totto Wollongong
Party chef
Posted: 10 January
Offer description

A leading hospitality venue in Wollongong is seeking a dedicated Chef de Partie to join their team. The role requires a minimum of 2 years' experience in culinary settings and offers a salary range of $75,000 to $80,000. Benefits include 50% off hotel stays, incredible team member discounts, and career growth opportunities. Join the team to create memorable dining experiences and make a positive impact in the community.
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