Robina / Part TimeFeed Your Friday Feeling
Born in New York.
Famous around the world.
TGI FRIDAYS has been shaking up the dining scene since 1965, bold flavours, big smiles, and zero boring moments.
We're now rocking 18 venues across Australia and growing fast.We're firing up the grill and in the hunt for Line Cooks to join our Friday's Family.
If you love the heat of the kitchen, thrive under pressure, and know how to bring the Friday's fun to every dish, keep reading.What You'll Be Owning:Owns a station—Fry, Broiler, Plate Nacho, Sauté— it's your own stagePreps like a ninja before showtimeTime everything to perfection because fries and steaks don't waitWho You Are:Previous experience as a CookUnshakeable under pressure and thrives when the tickets are flyingA fun and engaging guest-oriented approach in addition to excellent service standardsA team player with a passion for great food and great vibesWhat You Get: Discounts across all Signature Hospitality Group venues + 100 other retailers including JB HiFi, Dan Murphy's and Rebel SportsDiscounted meals every shift, because heroes need fuel A birthday voucher to celebrate YOU Career growth you can actually see (and taste)Competitive pay because we know your worthMake Friday your everyday
Apply now.