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Chef

Logan City
Thai Orchid Springwood
Chef
Posted: 24 September
Offer description

Overview

Award winning Thai restaurant in Springwood, Queensland is on the hunt for an experienced chef to join our amazing team.

$74K+ per annum

We are seeking for an experienced and talented chef who has the passion and ability to lead our team to provide our guests with a superior dining experience.

You will be responsible for cooking our amazing food with attention to details and quality, also advising on cooking procedures

Cleaning and maintaining high standard of hygiene through the kitchen area to meet Health Department requirements

Estimating food and labour costs, and ordering food supplies

Discussing food preparation issues with Managers and staff

Willing to learn and work hard to your ability

Must have experience in Asian cooking or understanding the basics of Asian cooking with a minimum of 1 years

Being able to work under pressure with positive thinking

Successful candidates must possess the following:

- Completed Diploma in Commercial /cookeryor higher
- Efficient communication in English
- Passion for creating high quality food
- Excellent presentation and enforce personal hygiene
- Solid leadership skill
- Must have a can do attitude
- Must be able to work on weekends

Job Insights

Salary match Number of applicants Skills match

Your application will include the following questions:

- How many years of estimating experience do you have?

- How would you rate your English language skills?

- Which of the following statements best describes your right to work in Australia?

- How many years' experience do you have as a chef?

- Which of the following culinary arts qualifications have you obtained?

- Do you have a current Police Check (National Police Certificate) for employment?

To help fast track investigation, please include here any other relevant details that prompted you to report this job ad as fraudulent / misleading / discriminatory / salary below minimum wage.

#J-18808-Ljbffr

Required Skill Profession

Hospitality & Leisure

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