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Baker: sourdough & wood-fired pizza specialist

EMBr
Baker
Posted: 12 March
Offer description

A vibrant kitchen team is seeking a skilled baker to join their operation at Moama Bowling Club. The role involves preparing and managing daily dough production including pizzas and sourdough, ensuring high standards of quality and organization in a dynamic environment. Candidates should possess strong experience with high-hydration dough and a reliable work ethic, along with the opportunity for personal and professional growth in a supportive team culture.#J-18808-Ljbffr

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Home > Jobs > FCMG jobs > Baker jobs > Baker jobs in New South Wales > Baker: Sourdough & Wood-Fired Pizza Specialist

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