Job Opportunity
Venue Manager Position
Lead a renowned wine venue with a competitive remuneration package.
* Oversight of daily operations, including cellar door, restaurant, tours and events.
* Strategic leadership to enhance venue performance through innovative wine and food experiences.
* Financial management encompassing profit and loss, rostering, inventory, and cost control.
* Cultivation of a high-performing team to deliver exceptional guest experiences.
* Promotion of a safe, inclusive, and respectful work environment.
Duties and Responsibilities
Day-to-Day Operations
Ensure seamless execution across the venue, maintaining consistency in quality and customer satisfaction.
Strategic Leadership
Drive business growth by developing and implementing best-in-class wine and food experiences.
Financial Management
Deliver financial performance by effectively managing profit and loss, rostering, inventory, and costs.
Team Development
Foster a high-performing team that delivers memorable guest experiences.
Compliance and Safety
Maintain a safe, inclusive, and respectful work environment.
Key Performance Indicators (KPIs)
* Revenue growth.
* Customer satisfaction.
* Staff retention.