Sous Chef Position
We are seeking a skilled Sous Chef to join our culinary team. The ideal candidate will have at least 1 year of experience, industry qualifications and a passion for delivering quality fresh food.
* Key Responsibilities:
* Develop menus that meet the highest standards of taste and presentation
* Manage kitchen teams to ensure seamless service delivery
* Maintain high levels of food safety and hygiene compliance
The successful candidate will be offered opportunities for professional growth and development in a supportive work environment.