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Chef de partie (port douglas)

Port Douglas
Niramaya Villas and
Party chef
Posted: 13h ago
Offer description

Niramaya Villas and Spa – Port Douglas QLD

Niramaya Villas and Spa is hiring a Full time Chef De Partie role in Port Douglas, QLD. Apply now to be part of our team.

Requirements for this role:

- Flexible hours available
- 1 year of relevant work experience required for this role
- Work visa will be provided for this role

Job description:

Our Kitchen Team at Niramaya Villas and Spa is looking for a driven individual to join us at our beautiful 5 Star Resort-based Restaurant. Niramaya Villas and Spa is a Luxury Resort comprising of 52 Self Contained Balinese-Inspired Villas surrounded by lush tropical gardens. Our quaint restaurant seats up to 100 and offers a spectacular space to dine, host weddings and other special occasions whilst overlooking our central main pool and a rainforest back‑drop.

If you are considering a relocation or are on the move from another destination job, we would love to speak with you.

Applicants considered must fit the following criteria:

- Enjoy working in a supportive driven culture
- Are able to work under pressure and high volumes
- Reliable with a hands‑on team spirit
- Have great communication skills
- Be a creative thinker
- Experience with budgets and food costings
- Must be a qualified Chef and able to produce diploma

Qualifications: Diploma as minimum requirement

Duties:

- Menu design and planning, cost estimation, food supply ordering
- Staff hiring, training and supervision
- Discarding spoiled or expired foods, recording the wastage
- Implementing cleaning duties and making sure that workstations are sanitised
- Receiving deliveries and verifying that all ordered items have been delivered
- Packing away deliveries and making sure the stock is rotated, organised
- Discarding all expired and spoiled food items stored in the stock rooms, refrigerators, and freezers
- Plating and presenting meal items
- Work quickly and efficiently at all times
- Writing down items to be ordered/prepared when coming to the end of a product and/or mise en place
- Maintain a positive professional approach to all staff and customers

Job Type: Full‑time

Benefits:

- Managers discount
- Employee mentoring program
- Career development assistance

Physical Setting:

- Restaurant

Shift:

- Afternoon shift
- Day shift
- Evening shift
- Morning shift
- Rotating roster
- Shift work

Experience:

- Chef: 5 years (Required)

Work Authorisation:

- Australia (Preferred)

Ability to Relocate:

- Port Douglas, QLD: Relocate before starting work (Required)

Work Location: In person

Be careful - Don’t provide your bank or credit card details when applying for jobs. Don't transfer any money or complete suspicious online surveys. If you see something suspicious, report this job ad.

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